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Diploma in F&B Service

IVQ Level 2 IVQ Diploma in Food and Beverage Service (8066-02)

Course Objective:

The IVQ Level 2 diploma in food and beverage service is for candidates who wish to work in the hospitality industry.  They must possess good communication skills and must demonstrate commitment and enthusiasm to work in this fast-paced industry.  Candidates will be required to display both practical skills and associated knowledge in order to complete the assessments.

What does qualification cover?

The qualification covers both food safety and safety at work, menu knowledge and design, customer service and handling payments and food and beverage service and product knowledge

Further Opportunities:

On completion of this qualification candidates may progress into employment as a commis waiter or to the following City & Guilds qualifications:

City & Guilds Level 3 Advanced Diploma in Food and Beverage Service 8066-03
City & Guilds Level 2 Diploma in Food and Beverage Service
City & Guilds Level 2 Award in Barista Skills
City & Guilds Level 2 Professional Bar Tending


6 Months: 3 Months of Delivery ( Classroom Training + Practical )  + 3 Month of Industrial Training

Training Modules

Maintain a healthy, safe and secure working environment
Supervise customer service
Supervise staff training
Principles of supervising and leading teams
Resource management in food and beverage service
Supervise food and beverage services
Provide advice on food and beverage combinations
Prepare and serve wine 45 30 310 H/503/7593 Supervise hospitality events
Specialist food service
Assessment Food and Beverage Service Supervision Principles


City and Guilds ( UK )

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